When we first decided to team up to start our barbecue joint in a strip mall, we hesitated a little at the location; wedged between a copy center and a pet store. I mean, where would the smoker go? It turns out, it was the perfect place to launch our BBQ baby that’s gained fans in St. Louis and awards far beyond. Since 2012, Sugarfire Smokehouse has combined Carolyn’s incredible desserts and Mike’s talent for all things smoked and meaty. Now we’re expanding our reach to share our creations with our favorite cities.
The newest bbq flare in Dallas, Texas brings a new locally owned and operated location straight to the faces of our friends and neighbors.
If you need some 'cue on the go, Sugarfire Smoke House Dallas offers have dine-in, carry-out, and delivery options. If you've got a crowd to feed (or you're just feeling really, really hungry) we've got years of experience in off-site event catering, including event design and custom menu creation.