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(573) 713-9099
map! 670 Walton Drive
Farmington, MO 63640
Today's Hours
11am - Sold Out
  • Sun: 11am - Sold Out
  • Mon: 11am - Sold Out
  • Tues: 11am - Sold Out
  • Wed: 11am - Sold Out
  • Thur: 11am - Sold Out
  • Fri: 11am - Sold Out
  • Sat: 11am - Sold Out
DINE IN
CARRY OUT
DELIVERY
Call Now
(573) 713-9099
map! 670 Walton Drive
Farmington, MO 63640
Todays Hours
11am - Sold Out
  • Sun: 11am - Sold Out
  • Mon: 11am - Sold Out
  • Tues: 11am - Sold Out
  • Wed: 11am - Sold Out
  • Thur: 11am - Sold Out
  • Fri: 11am - Sold Out
  • Sat: 11am - Sold Out
DINE IN CARRY OUT DELIVERY

barbecue in Farmington Missouri

Sugarfire in Parkland

We are located at 670 Walton Drive in Farmington in the St. Francois County seat, which is approximately 60 miles south of St. Louis and 30 miles from the eastern state line. Our site is part of the Francois Fields Shopping Center on Highway 32 and Karsch Blvd.

We are a preferred off-site caterer at over 30 different locations. See our catering page for more information, and give us a call to set something up. Need some merchandise to show your loyalty? Check out our apparel page for shirts, hats, and anything else we can stick a logo on.

  • Chef Ethan Parker
  • Proprietor Leanna & Bill Johnson

Our Claim to Flame in
Francois Fields, Farmington

Shopping in Francois Fields? Driving down Highway 32? Good News. Your Daily Errands & Commute Just got a Lot More Tasty.

Sugarfire Farmington owners, Leanna and Bill Johnson, are Sugarfire founder, pitmaster, and chef Mike Johnson’s aunt and uncle, and his cousins Charlie and Patrick run the daily operations. We’re excited to keep the Sugarfire love all in the family. Head Chefs Ethan Parker and Kaitlin Derby keep the fires stoked for the most tender, smokiest BBQ around. Sugarfire Farmington seats approximately 86 people and has a great patio for when the weather is warm. Up to thirty additional barbecue lovers can fit in the outdoor space.

On every table, there’s seven bottles different housemade sauces. We’ve got everything: sweet, hot, mustard-based, even a white horseradish sauce for the curious. You’ll need some meat to soak up all those sauces, so we offer all the BBQ classics with a few of our specialties. Check out our Meat Daddy to try them all: ribs, pulled pork, brisket, smoked turkey, and our housemade jalapeno cheddar sausage. If you want to try something off the beaten path, people sing the praises of our smoked salmon and portobello mushroom. Need something between two pieces of bread? Our Big Muddy Sandwich combines smoked sausage and brisket with BBQ sauce and some horseradish for a kick you won’t forget. Our burger rivals the one at our sister restaurant, Hi-Pointe Drive in. It’s worth a try to see which one will get your undying devotion.

In between your visits to the Farmington location, you might need our meat on the go. We’ve got you covered. You can dine-in, carry-out at our Farmington location, or even have it delivered right to you. For a party, game, or any other event Sugarfire can cater off-site for small, medium, and large events.

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